Water purification method. On the processes of snow melting and water crystallization under the influence of food additives Scheme of water freezing and ice melting

Ordinary water (tap water, from a source, etc.) consists of: fresh water (the so-called "living"), its freezing point is 0 ° C, "heavy" water (or the so-called "dead" water, in which instead of atoms hydrogen contains atoms of deuterium and tritium), its freezing point is +3.8 ° C and brine (impurities in the form of soluble salts, organic compounds and pesticides), its freezing point varies depending on the concentration of substances from -5 to -10°C.

With slow cooling, heavy water freezes first, then fresh water, and lastly brine with all impurities. This makes it possible to separate heavy water and purify fresh water.

Melt water is melted water after freezing. Melt water differs from the usual one in its structure, which is more similar to the structure of the protoplasm of our cells. Melt water can be obtained by slow freezing and thawing. If the first ice (heavy water) is removed during the freezing process, and ice with impurities is removed during defrosting, then we will get pure protium melted water.

STRUCTURE OF MELT WATER

Modern Scientific research confirmed the amazing structure of melt water. When water freezes, it acquires a special structured ice-like structure. When ice melts, this structure remains in the melt water for some time, the duration of which directly depends on temperature. If we study melt water under a microscope, we will see that it has the structure of regular crystals.

The molecules that make up melt water are much smaller than the molecules of tap water, respectively, they penetrate the cell membrane much easier, contributing to the activation of the metabolism in the human body. And this, in turn, leads to the displacement of old, obsolete cells, which will be replaced by new, young cells. Hence the rejuvenation of the whole organism as a whole.

Water during its journey absorbs all information, including negative. To remove all this negative information, so that the water becomes energetically clean again and acquires its natural structure, it must be frozen and thawed, i.e. get THAT WATER. After freezing, the water, as it were, "resets" - it again restores its original structural, informational and energy state. The most important property of melt water is purity. In every sense of the word.

If you add a small amount of "holy water" to melt water, then it will immediately become "holy" all over. It is possible to give melt water the structure of a medicine that a person needs. It is enough to lower a test tube with a tablet into it, tapping on it with a pencil, and it will take on the structure of the original medicine.

PROPERTIES OF MELT WATER

Melt water improves the functioning of all human organs. It increases the physical resources of the body, prevents the reduction of water content in the cells and slows down the aging process. The main common feature of all centenarians on our planet is that they consume melt water from glacial rivers.

Useful properties of melt water:

1. Rejuvenates the human body.
2. Cleanses our body of toxins and toxins.
3. Normalizes and accelerates metabolism.
4. Increases the physical activity of the body, efficiency and productivity.
5. Melt water is involved in all processes of hematopoiesis, makes our cells healthy and blood clean. Melt water is pure blood, no cholesterol plaques, healthy blood vessels and a healthy heart.
6. Increases immunity.
7. Reduces blood cholesterol levels.
8. Promotes the dissolution of fats. If you just drink enough melt water, you can quickly and painlessly lose weight.
9. Increases the body's resistance to stress and viruses.
10. Accelerates recovery processes, especially after operations, diseases and injuries.
11. Helps to eliminate problems with the gastrointestinal tract.
12. Increases brain activity, shows the ability to easily solve difficult problems.
13. Helps to eliminate dermatological diseases and allergies.
14. Increases the body's resistance to climate and weather changes.

Melt water has some special internal dynamics and a special "biological effect". The high energy of melt water is especially confirmed by the duration of human sleep, which in some people is sometimes reduced to only 4 hours.

The benefit of melted protium water also lies in the fact that, unlike tap water, there is no deuterium in it - heavy element, which suppresses all living things and causes serious harm to the body. Deuterium in high concentrations is equivalent to the most powerful poisons. It is difficult to digest, which requires additional energy consumption.

Heating fresh melt water above +37°C leads to the loss of its biological activity. Preservation of melt water at a temperature of +20 - 22°C is also accompanied by a gradual decrease in its biological activity: after 16 - 18 hours it is reduced by half.

APPLICATION OF MELT WATER

A sip of melt water tones better than any juice. A charge of energy, vivacity, lightness, improved well-being - that's what you get if you consume 2-3 glasses of melt water daily. It is advisable to drink the first portion on an empty stomach 1 hour before meals. The amount of melt water that you need to drink daily can be calculated based on the fact that 5 grams of melt water is needed per 1 kg of weight. Drinking a glass of melt water 30 minutes before meals (3 glasses a day), you will feel significant improvements in a week.

Indications for the use of melt water are: cardiovascular diseases (angina pectoris, atherosclerosis, hypertension, vegetative dystonia, thrombophlebitis), diseases of the gastrointestinal tract (gastritis, peptic ulcer of the stomach and duodenum, pancreatitis, cholecystitis, constipation, intestinal atony), functional disorders nervous system, metabolic disorders.

Therapeutic effect of melt water:

1. Normalizes the state of the body, because a person needs a certain amount of fluid to maintain his health.
2. The skin is smooth, soft, elastic, after washing there is no feeling of tightness.
3. Mucous membranes are moist, pink.
4. The eyes are clear, shiny.

With prolonged use of melt water, many chronic diseases are cured in the most miraculous way, the body is cleansed of toxins, radionuclides and other harmful substances, as a result of which the functions of all internal organs are normalized, the emotional background is stabilized and many diseases recede. Thus, the regular use of melt water for any person will help maintain youth and health.

Decoctions and infusions of medicinal herbs, prepared on the basis of melt water, become a truly life-giving remedy. Melt water greatly enhances the healing effect of plants, reduces the risk of allergic reactions.

Treatment of indigestion and acute gastritis: take 1/2 cup of melt water before meals 2-3 times a day slowly, in small sips.
Treatment of heartburn: after eating, slowly drink 50-100 ml of melt water until the heartburn disappears completely. You can repeat the procedure 2-3 times.
Treatment of diabetes mellitus: take melt water 50-200 ml 3 times a day for 2-3 months.

Hair loss. Ice is used to treat alopecia (baldness). Massage the scalp with a piece of ice for 3-5 minutes. The procedure is carried out daily or every other day, depending on the reaction. Course 20 - 30 procedures. If indicated, the course of treatment is repeated after 2-3 months. For procedures, you can use ice from herbal infusions with burdock root, nettle leaf, celandine grass. The results are often pleasantly surprising - hair begins to grow. Ice procedures in this case play the role of a trigger mechanism for the body's regenerative capabilities, normalize disturbed hormonal status. Blood circulation becomes more intense, as a result of which the nutrition of the hair follicles improves.

Washing with melt water will refresh and smooth the skin, contributing to its healthy appearance and natural rejuvenation.
It is recommended that athletes drink melt water after long breaks in training, caused, for example, by injuries, to quickly restore their previous form.

RECEIVING MELT WATER

Freezing is carried out in glass or porcelain containers, as well as in enameled pans. Concerning plastic opinions of experts differ. Some believe that it is necessary to prepare melt water only in glass. Do not freeze water in metal or plastic containers. Plastic contains dioxin (a very dangerous carcinogen that is released from plastic when it freezes). Also in metal and plastic water loses positive traits and absorbs the negative from them. Others, on the contrary, believe that it is better to freeze in containers made of food-grade plastic, and not made of metal and glass. It is better if it is a special tray with a lid, which can be purchased at any supermarket. The volume of the tray depends on the number of people who will use the melt water. The choice is yours.

Method number 1. We fill the container with ordinary, unstructured water, close it with a lid and put it in the freezer of the refrigerator on a lining, for example, made of cardboard (for thermal insulation of the bottom) and it is better if at this time there are no various products in the freezer, especially animal origin. After about 5 hours (the time is determined empirically), an upper frozen crust of ice appears in the container, under which there will be unfrozen water.

This upper crust of ice (deuterium ice turns out to be about 150 ml per liter) must be thrown away, since it contains heavy water. After that, put the tray back into the freezer. This time our task is to freeze the water by half or in a ratio of 2/3. After a certain time (also determined empirically), we take the container out of the freezer, open the lid and the water that remains unfrozen inside, pour it into the sink - it contains undissolved harmful impurities and heavy metals.

The ice that remains, if it is transparent, is the future melt water that we want to get. If in some places the ice remains opaque, this means that we have overexposed the water in the freezer and after the purest water has frozen, which freezes first, the process of freezing of water with impurities, which freezes last, has begun.

As a rule, the bottom may have some turbidity. If this is the case, then the bottom in the form of an ice layer can either be carefully beaten off, or substituted under a stream of hot water and thus thawed. All that is left is to thaw at room temperature. It is necessary to drink melted water immediately after it has become such. In this case, it is "living water". After 5 - 6 hours after thawing, it will also be useful, but not as much as in the first minutes after thawing.

Method No. 2. Quickly bring the water to +94 ... + 96 ° С, i.e. up to the temperature of the so-called "white key", when small bubbles form, but the water does not boil yet. After reaching this temperature, remove the container from the heat, cover with a lid and cool quickly, placing, for example, in a bath, in a pot of cold water or under cold running water. After that, the chilled water is poured into the desired container and frozen in accordance with method No. 1. The melt water obtained in this way will practically repeat the natural cycle: evaporation, cooling, precipitation, freezing and thawing. It is especially useful because has a lot of internal energy.

Method number 3. Pour water into a container and put it in the freezer. After about 5 hours, remove the top crust of ice. We put the container in the freezer and finally freeze the water. When defrosting, you need to separate clean ice from dirty ice. This can be done in two ways. The first - when the ice melts, wait until a floating icicle forms, which will need to be caught and thrown away. Such an icicle will be approximately 2 cm wide and 3-5 cm high, of course, it all depends on the volume of the vessel taken. This icicle contains poisonous and harmful water impurities. The second - before defrosting, rinse the center of the ice with a stream of hot water. The method is fast, but not of high quality, since hot tap water is very polluted.

The container for freezing water must be tightly closed. It should not be filled completely, it will simply "tear". I recommend filling the vessel 2/3 or half.

To improve the healing properties and qualities of melt water, before freezing, you need to positively tune in, smile and say out loud or to yourself a couple of good words to the water so that the water can read this positive information from you. You can say aloud or silently a prayer-appeal. After prayer, the water acquires the properties of holy water.

Ice should be thawed at room temperature, in the same sealed container in which it was frozen. Heat melted water or defrost in hot water by no means is it possible. When heated above 37 degrees, it loses its healing properties.

The greatest effect is given by melt water, in which ice floes are still floating. Drink it in small sips throughout the time you spent thawing this water. Usually it is 3-5 hours.

If you have never used melt water before, or have used it for a very long time, it is recommended to get used to it gradually. The initial dose of melt water is 100 ml per day. Increase it by 100 ml every three days until you reach the desired volume, which is from 500 ml to 1.0 liters.

Make melt water at home, drink at least 2-3 glasses a day and you will significantly improve your health.

Bibliographic description: Vent K. E., Makeeva O. N. On the processes of snow melting and water crystallization under the influence of food additives// Young scientist. - 2017. - No. 2. — S. 105-108..07.2019).

IN Everyday life We often encounter phase transition phenomena. This scientific term hides, for example, the processes of freezing and thawing of water, which we observe more than once on the street, in the hallway, in the refrigerator, etc. Of course, the phenomena mentioned are not exhausted by this list, but we want to consider exactly those observed each of us, and who provide big influence on our life.

I decided to study these processes in order to convey this information to my classmates and tell what food additives exist that affect the rate of melting and freezing in order to expand their horizons and my own.

The object of study is the process of phase transitions

The subject of the study is the process of snow melting and water crystallization at home under the influence of food additives.

The aim of the work is to study the processes of crystallization and melting of water under the action of food additives.

The work was based on the hypothesis that any of the considered substances dissolved in water affects its rate of freezing and thawing. This means that they can be used in everyday life as defrosters, antifreezes, or even vice versa, freezing accelerators.

To implement the proposed hypothesis, it is necessary to solve the following tasks:

find out which of the aqueous solutions (citric acid, baking soda, salt and sugar) freezes longer;
to determine which of the food additives is better for melting snow.

To solve the tasks set, the following research methods:

– study of sources of information;

– experiment;

– observation;

– generalization.

In order for us to achieve our goals, it is necessary to put forward and build a work plan. The study took place in several stages:

Stage 1: study of scientific literature

Stage 2: conducting practical experiments.

Stage 3: analysis and generalization of experimental work, design of research work.

Practical significance work is obvious. People often and for a long time use various ways to melt frozen water. Physical methods do not always fit. They often require expensive equipment, high energy consumption, or some other limitation. It is impossible to heat all roads, steps, castles. Therefore, for these tasks, we use chemical methods. But if people build a special infrastructure to solve big, common problems and learn how to solve them well enough, then an individual person can face very unexpected difficulties. It's about not only about fairly common cases when people cannot thaw glass or open the door of their car, but also about ways to defrost a refrigerator with hard-to-reach air ducts or make concrete or grout not freeze for urgent repairs. Faced with such an unusual problem, a person begins to sort out possible options and stops at nutritional supplements. Really, chemical substances, presented in the first-aid kit, as a rule, are few, and household chemicals have a large number of side properties: they aqueous solutions slippery, harmful when ingested by humans and domestic animals.

We need to consider the most common nutritional supplements. How they will freeze, and how the snow will melt under their influence. Many people know that table salt helps to lower the freezing point of water, but suddenly it will not be available or there will be restrictions (for example, chemical) on its use.

For the preparation of experiments, we will use a volumetric measure of food additives: a teaspoon. This is the most accessible measure. As a rule, a person uses teaspoons in everyday life. A tablespoon is too large and a dessert spoon is not very common. use the same mass measure inconvenient, because it is almost impossible to measure small amounts of additives on a kitchen scale.

Experiment No. 1 Melting snow under the action of food additives.

The glasses are weighed for additional control that they contain the same amount of snow. Reagents are poured into glasses in the amount of 2 teaspoons: 1 - citric acid, 2 - baking soda, 3 - table salt, 4 - sugar, 5 - without reagent (control). Glasses are installed in a basin in the middle of the room to exclude the influence of air currents. Photographs are taken every 5 minutes until the snow melts completely in the last glass (chart No. 1)

Rice. 1 Snow melting under the action of food additives

It can be seen that table salt turned out to be the most effective defrosting agent considered. Other food additives also affect the time it takes for the snow to melt. This time is noticeably reduced. The best of the rest was citric acid, the third food additive was sugar, then soda. The snow, to which we did not add any reagent, was the last to melt.

Conclusions: The addition of any food additives to the snow leads to the acceleration of snow melting. Best suited for this role is table salt.

When salt is mixed with snow, two processes are observed:

1) the destruction of the crystal lattice of salt, which occurs with the absorption of heat;

2) hydration (interaction of water with chemical compounds) ions, which occurs with the release of heat into the environment.

For table salt, the first process prevails over the second. Therefore, when snow is mixed with these salts, there is an active removal of heat from the environment.

If salt is not available, citric acid is also suitable, unless, of course, its use is chemically safe.

Experiment No. 2 Freezing solutions of food additives.

The same amount of water is poured into the glasses. Glasses are weighed for additional control. Reagents are poured into glasses: 1 - citric acid, 2 - baking soda, 3 - table salt, 4 - sugar, 5 - without reagent (control) in the amount of 1 teaspoon. Glasses are installed on the bottom shelf of the freezer of the refrigerator. Freezer setting: -26℃. Photographs are taken every 30 minutes until the ice in the last glass is completely frozen.

(chart no. 2)

Rice. 2 Freezing solutions of nutritional supplements

It can be seen that table salt turned out to be the best antifreeze in this experiment.

Conclusions: water freezes at 0 degrees. When we add salt, we get a brine solution that freezes at temperatures below 0. In other words, adding salt to water lowers its freezing point.

But some additives (acid and soda) noticeably improve the ability of water to freeze.

In this setting of the experiment, it was difficult to determine the moment of final freezing. It should also be noted that the concentrations of food additives varied significantly, since a different amount of reagent is placed in a teaspoon.

As a result of the experiments and observations, we confirmed the initial hypothesis, according to which we found out that any of the considered substances dissolved in water affects its rate of freezing and thawing. This means that they can be used in everyday life as defrosters, antifreezes, or even vice versa, freezing accelerators. During the experiment, several difficulties were identified. To ensure the repeatability of experiment No. 1, it is necessary to collect snow in approximately the same weather and the same temperature.

We see further development of work in the following directions:

Study of other reagents. In particular those that are used in the processing of roads.
Study different forms the same reagent (for example, salt): concentrated solution, large crystals, small crystals, sand mixture, etc.
Conduct experiments in natural conditions.
Apply statistical methods of analysis. Why improve the means of measurement and repeat the experiments several times.
Apply means of continuous video recording.

Literature:

Big Encyclopedia schoolboy. "Planet Earth". "Publishing house Rosmen-Press", 2001.- 657 p.: A. Yu Biryukova.
Peryshkin A.V. Physics 8th grade: a textbook for educational institutions. - M.: Bustard, 2005.
Dictionaries and encyclopedias at Academician
Elliot L. and Wilcox W. Physics, M., 1975.
Encyclopedia for a young erudite about everything from A to Z. Moscow, Makhaon. 2008

When freezing water, the most important thing is to get rid of heavy and light impurities-isomers, harmful compounds that ordinary water contains. As you know, heavy isomers freeze faster than light ones, at a temperature of only +3.8 °C. And light isomers freeze at more low temperatures than water, i.e. below 0 °C. The first ice cube formed when water freezes contains mainly harmful substances - deuterium and other heavy isomers, so it must be thrown away.

With further freezing, the water, turning into ice, displaces all the dirt dissolved in it into the unfrozen part. Light isomers are also collected there, which freeze at lower temperatures. Neither the light isomers of water, nor the dirt squeezed into it are needed by the body. They need to be removed. How to do it? This will be discussed ahead.

Different ways to prepare melt water

Have you made the decision to freeze water? Have I convinced you of how good it is in all respects and can be useful to you and your loved ones? Will you freeze water, will you not be lazy? It's not difficult at all, even with the current rhythm of life, everyone can carve out 10-15 minutes a day to work with water. And the results will be what! But we will talk about the results later, everything has its time.

And as soon as you have decided to take advantage of the unique possibilities of melt water, then start doing it without delay, right from today. Always freeze it so that everyone at home has enough. Moreover, there are no restrictions on the consumption of melt water - there is never too much health!

But it's easy to say - get started. We have not yet talked about how and what to do, we understood only in general terms that melt water is good. And how to get it? You probably have other questions: what water to use? to boil or not to boil? what dishes to take?

I answer all possible questions in order.

- Water must not be boiled before freezing, because when heated, and even more so when boiled, the structure of water, the bonds within its liquid crystals are disturbed, as a result of which its biochemical and biophysical properties change dramatically.

- It is best to take spring, that is, natural, water containing the natural composition of trace elements. But if this is not possible, use tap water. However, tap water must first be filtered or, at worst, defended. To do this, pour water from the tap and hold with the lid slightly open for a day: chlorine and other impurities will evaporate from the water, and the rest will precipitate.

– Only use utensils made of plastic labeled “food grade” or made of durable glass, but not enamelled, as the expansion intermolecular bonds freezing water can damage the enamel and crush thin glass.

- You need to melt the ice at room temperature, and preferably at a temperature slightly below room temperature.

Next, I will give you a few recipes for making melted water. They have a certain "specialization". In one way, it is good to freeze and thaw water in order to improve health, in another - so that it helps to fulfill desires, in the third - so that there is more money in the house, and quarrels and anxieties decrease. You can easily deal with this. I just want to immediately comment on what this "specialization" means. Of course, melt water will help you in any case, not only if you freeze it in exactly the way that is shown to solve your situation. But the effect will be better if you still choose the appropriate method to solve the problem. However, if there is no time to freeze-thaw water, only “non-specialized” melt water is at hand, use it. As I said before, action is always better than inaction.

The recipe for freezing and thawing water is universal

If you have not yet formed specific tasks that you want to solve with the help of melt water, then it is best to use this recipe. Melt water prepared in this way has a wide spectrum of action, although in each case the efficiency will not be as high as when using “specialized” water. Nevertheless, you will receive quite tangible help.

So, the recipe.

1. Fill the container 80-85% with water and close the lid.

2. Put a container of water in the freezer or take it outside in winter.

3. After half an hour, take out a container of water and take out the ice that has formed at its surface - these are heavy impurities that freeze first of all, as you already know, they must be removed.

4. Return the remaining water to the freezer.

5. Wait for the moment when 70-80% of the water volume freezes. In a conventional refrigerator, this will happen in about 10-12 hours. This frozen volume will be concentrated along the walls, and liquid will still remain in the center of the container with freezing water. Crystal cell already frozen volume of water will squeeze out all harmful salts and impurities, and they will be concentrated in the center of the vessel in the form of a sufficiently concentrated “brine”. Such a “brine” will freeze last at a temperature of minus 3-5 ° C.

6. Now punch a hole on the surface of a thin crust of ice and pour this liquid with impurities out of the container. The remaining ice is the purest frozen water. In addition, it contains the optimal amount of calcium - 16 milligrams per liter of liquid (water with a calcium content of 8–20 mg / l is most beneficial to the body). This is the water that long-livers drink. Now the ice must be properly melted.

7. Melt the ice in a saucepan. To do this, put a pot of ice in a cool place so that the ice melts gradually, only in this way the water will retain all its wonderful properties during the day. You can thaw ice at room temperature, but the water will be biologically active for no more than 8-10 hours. The easiest way is to take the frozen water out of the freezer and put it on the top shelf of the refrigerator in the evening before going to bed, and use it in the morning.

8. Additional purification of water consists in filtering it through a silver or silver-plated sieve. Thanks to silver ions, complete disinfection of water will occur and give it even more favorable properties.

If you missed the moment of incomplete freezing of water, then you should not start all over again. Just put the pan with the center with a white mound (this is the last frozen water, containing harmful impurities) under a trickle of water from the tap, and in just 2 minutes the water will melt and wash away all the white ice with impurities. Discard this water, and leave the remaining clean ice to defrost. There will be one more nuance. After the ice melts, a brown precipitate will fall on the bottom of the pan, which may even form grains. This is when defrosting, another natural mechanism for water purification will work. Therefore, the water from the vessel must be drained very carefully so as not to raise all this turbidity. It is best to do this with a thin hose and leave some of the water at the bottom along with the sediment for removal.
1. It is impossible to boil and heat melted water even by a few degrees, otherwise its biological activity will decline and it will lose all its properties.
2. Nothing should be added to melt water.
3. You can not freeze water in a metal vessel, as this significantly reduces the effectiveness of its action.
4. Do not prepare water from natural ice or snow in urban areas as they tend to be polluted.

Recipe for freezing and thawing water to use for wish fulfillment

I am often asked: “Sister Stephanie, desires can be anything! You can wish to get rid of the disease, or you can want to be loved by the one to whom you are not indifferent. How to understand “a way to fulfill desires”? This question is absolutely correct, if you also have it, very well, it means that you are thoughtful, inquisitive about what you read. And if it doesn’t arise, it doesn’t matter, it means that you simply rely on me that I will give you explanations on those issues that sooner or later will arise in front of you anyway.

I answer about what is invested in the wording "for the fulfillment of desires." Desires here, my dears, are meant of a material nature: to get something, to find, to buy, and finally, to solve career issues. But for health and relationship issues (including love), there are other special ways.

Melt water for the fulfillment of desires should be prepared like this.

1. Tap filtered water should be boiled for 1-2 minutes.

2. Cool sharply with the lid closed under running cold water to 20–25 °С.

3. Pour this water into plastic glasses with an expanded top (from under sour cream).

4. Place in the freezer.

5. After complete freezing, the glasses are removed from the freezer and placed in a container for gradual defrosting.

6. When almost all the water has thawed, a walnut-sized core forms in the glass. Harmful impurities and heavy elements are concentrated in it, so it is thrown away.

Freeze and thaw recipe for health

This method is used when it is necessary to cure a disease, defeat an ailment, or if disease prevention is necessary. Water prepared according to this recipe has a very large internal energy, and it is understandable: in order to defeat the destructive program that any disease brings, having settled in our body, you need a lot of strength and perseverance.

After all, how it turns out: an ailment takes root in a person and “programs” our inner water in its own way. Its structure becomes flawed, insufficient, with flaws, and this affects our well-being, general vitality. It turns out that the disease is when the internal settings are knocked down. And we have them at the water level, do you remember that the human body consists of 70% of it?

To straighten the matrix of internal water, you need to constantly make it contact with water, whose matrix is ideal, that is, with melted water, which is also “charged” in a special way.

Do you understand now how important it is to do everything right? We prepare water for healing in this way.

1. Spring water is poured into an enameled pan and heated to 94–96 °С. This is a state when the water is not yet boiling, but bubbles are already rising from the inside to its surface in streams.

2. The pan is removed and quickly cooled to room temperature.

3. Then they are poured into plastic containers and frozen, that is, put them in the freezer.

4. After 12 hours, the ice is defrosted, leaving it in the refrigerator on the top shelf or in a room near the window for several hours.

Thus, water goes through all the phases of its circulation in nature - it evaporates, cools, freezes and thaws.

The method of preparing purified melt water for solving personal problems

The method is good for using melt water to solve personal and family problems, love spells and lapels, positive changes in fate, to build correct, harmonious relationships with people (both at home and in any team). Water prepared in this way acquires a characteristic structure, while being purified from many salts and impurities.

1. Cold water is kept in the freezer (and in winter - on the balcony) until about half of it freezes - this is the purest water. The main thing is to experimentally find the time required to freeze half the volume. You will need approximately 6 to 16 hours. Subsequently, you will know well how long it takes to freeze a certain volume of water, and the process will be faster.

2. Unfrozen water remains in the middle of the volume, which is poured out. It contains most of the harmful compounds. To do this, you need to pierce the ice with an awl or break it so that a hole is formed through which excess water is removed.

3. Leave the ice to melt in the refrigerator, but not in the freezer or in a room where it is not too warm.

Double water purification

Double purification of water is a more troublesome procedure than the simple preparation of melt water. But it's worth it: you get a great effect. Such water is very useful for restoring the body after illness, raising tone, acquiring vital energy and attracting money.

1. First let the water settle. To do this, place it in a glass dish without a lid and leave for a day.

2. After that, pour the water into plastic glasses or a container made of durable glass and put in the freezer.

3. Wait for a thin first layer of ice to form. Remove this ice - it contains some harmful quick-freezing compounds.

4. Then re-freeze the water to half the volume.

5. Pour out the unfrozen part of the water.

Now you know how to prepare protium water, which can be used for various purposes. But that's not all. To achieve results, no matter what they concern - health, luck, love or wealth - you need to know how to use this miraculous water. Read about it in the next chapters.

Water is a unique product with amazing properties. People have been talking about its healing qualities since time immemorial. Melt water is a special product, the benefits and harms of which cause a lot of controversy in the circles of scientists. Let's try and deal with this issue.

Melt water, its properties and structure

It is impossible to talk about the benefits of melt water without touching on its incredible properties. The source of such a liquid is ice, which is obtained by freezing ordinary water and subsequent melting. During the transition of a liquid to a solid state, its crystal structure undergoes changes.

The peculiarity of water lies also in its ability to absorb a wide variety of information, including negative. To eliminate all negativity, the liquid must be cleansed in terms of energy and return to its natural structure. For these purposes, the procedure of freezing and thawing water is used, as a result of which its composition is “zeroed out” and returns to its original state, both structural and energy and informational.

That ordinary water, which is known to everyone, if it is frozen and then thawed, changes the size of its molecules, which become smaller. As for their structure, it is now identical to the protoplasm of cells, and this allows them to seep through cell membranes without obstacles. This leads to chemical reactions become more intense, because molecules are indispensable members of metabolic processes. This allows you to influence a different plan of interaction between melt water and other components. As a result, the body saves energy that would be spent on assimilation. Otherwise, we can say that the movement of melt water molecules is carried out resonantly, interference is not created, which allows better energy generation.

A little about the benefits

In the process of freezing water, it is purified from heavy impurities. In addition, the benefits of melt water come down to the following points:

Tap water that we are accustomed to contains deuterium, a heavy isotope of hydrogen. Its concentration is small and is not capable of harming the human body. But deuterium will not survive freezing and thawing, it completely disappears from the liquid in the process. People who use melt water state a cheerful state, their well-being is also at the highest level.
IN modern world An increasing number of people are trying to solve the problem of excess weight with the help of melt water. Such a liquid has a positive effect on metabolic processes, and this provokes the rapid burning of the fat layer. There is another version: the human body has to expend more energy, since cold water has to be "warmed up".
Melt water is much softer than ordinary water, because it does not contain harmful impurities. Such a liquid has an excellent effect on the composition of the blood and the work of the heart muscle, and also activates the activity of the brain.
Due to the special structure and undeniable purity of the product, a delicate cleansing of the body and the fight against dermatological pathologies are carried out. The skin is rejuvenated and its condition improves.
If you drink purified melt water in the system, then you can count on the fact that the protective properties of the body will increase significantly, which means that it will be possible to resist a number of diseases.

Thus, melt water has a positive effect on the entire body as a whole.

Can melt water be harmful?

If melt water is prepared without observing the necessary rules, then it can harm the body. This is typical for the following situations:

It is unreasonable to use street snow to prepare the product, because it contains a lot of impurities, heavy metals and harmful salts. If earlier it was still possible to prepare melt water in such a way in those zones that are quite remote from major cities, today, due to the far unfavorable environmental situation, it is strictly forbidden to use snow to obtain melted liquid.
Usually, for personal use, melt water is obtained quite in a simple way: first frozen, then let it melt at room temperature. For these purposes, you can not use tap water that has survived more than one boil. In this case, the structure of the liquid undergoes physical changes, which is fraught with the formation of dangerous chlorine-containing compounds that can lead to the development of oncological ailments.
You should drink melted water immediately after it has been thawed, until all the unique properties have evaporated.

Important! It must be remembered that not a sufficiently comfortable temperature of the thawed liquid, consumed immediately, can cause the development of tonsillitis or bronchitis.

It is also not worth abusing the intake of melted liquid. This is fraught with consequences in the form of disturbed metabolic processes and deterioration of well-being.

According to studies, the use of this product is allowed no more than 30% of the total volume of liquid per day.

For maximum effect, melt water should be properly prepared. It is best to do this in a certain sequence.

For freezing, the use of plain tap water is allowed, but it is recommended to leave it for 3-4 hours beforehand to infuse. During this time, all gases will be able to leave the liquid. Only after that it becomes suitable for freezing.
The liquid should be poured into any plastic container. Important! In no case do not use glass jars, there is a high probability that they will burst. Metal utensils should also be abandoned, because metal, when interacting with water, does not affect it in the best way, depriving the mass of useful components.
Already settled clean tap water is poured into a clean plastic container. The dishes should be closed with a lid and placed in the freezer. Once the liquid is completely frozen, it can be pulled out and left in the room, allowing it to melt.

Despite the simplicity and unpretentiousness of the process of preparing melt water, you should remember one "but". In this way, it will be possible to obtain water that will not be 100% purified from impurities and harmful components.

There is another way to freeze. A plastic container with liquid poured into it is determined in the freezer. But as soon as a thin crust of ice appears on the surface, it should be separated and discarded. The fact is that a significant part of the harmful components accumulate in this ice crust. The liquid that remains is removed in the freezer, but it is not completely frozen. As soon as most of the contents turn into ice, you need to get rid of the remaining water, since it is precisely this that contains the content of harmful impurities.

The resulting ice is defrosted, after which it is ready for use. Drinking such melt water is allowed only in its pure form. Such water should not be used for cooking, as when heated, all useful properties are lost.

Rules of use

It is advisable to follow the general advice regarding the use of melt water:

Reception of such a liquid should be carried out only in its raw form. The most useful is considered to be a product with a temperature of about 10 degrees.

The daily norm is set within 4 glasses.
In the morning after waking up, it is recommended to take a glass of melted water.
It is advisable to drink it before meals.
The duration of the course of admission is determined by the desired result.

It must be remembered that even in the case of preparing melt water in compliance with all the rules, it should be taken with caution. Pay special attention to how you feel after taking an unusual product, and if it worsens, then you should stop and refrain from taking it. The fact is that the individual components contained in this product can cause a completely opposite effect.

Melt water is a special product, the purity and quality of which cannot be doubted. This energy drink, given to us by nature, is able to supply the human body with energy, health and strength, but only if it is used correctly.

Video: the benefits of melt water

Ordinary water (tap, from a source, etc.) consists of: fresh water (the so-called “living”), its freezing point is 0 ° C, “heavy” water (or the so-called “dead”, in which instead of atoms hydrogen contains atoms of deuterium and tritium), its freezing point is +3.8 ° C and brine (impurities in the form of soluble salts, organic compounds and pesticides), its freezing point varies depending on the concentration of substances from -5 to -10 ° C.

With slow cooling, heavy water freezes first, then fresh water, and lastly brine with all impurities. This makes it possible to separate heavy water and purify fresh water.

Structure of melt water

Modern scientific research has confirmed the amazing structure of melt water. When water freezes, it acquires a special structured ice-like structure. When ice melts, this structure remains in the melt water for some time, the duration of which directly depends on temperature. If we study melt water under a microscope, we will see that it has the structure of regular crystals.

Water during its journey absorbs all information, including negative. To remove all this negative information, so that the water becomes energetically clean again and acquires its natural structure, it must be frozen and thawed, i.e. get THAT WATER. After freezing, the water, as it were, "resets to zero" - it again restores its original structural, informational and energy state. The most important property of melt water is purity. In every sense of the word.

PROPERTIES OF MELT WATER

Useful properties of melt water:
1. Rejuvenates the human body.
2. Cleanses our body of toxins and toxins.
3. Normalizes and accelerates metabolism.
4. Increases the physical activity of the body, efficiency and productivity.
5. Melt water is involved in all processes of hematopoiesis, makes our cells healthy and blood clean. Melt water is pure blood, no cholesterol plaques, healthy blood vessels and a healthy heart.
6. Increases immunity.
7. Reduces blood cholesterol levels.
8. Promotes the dissolution of fats. If you just drink enough melt water, you can quickly and painlessly lose weight.
9. Increases the body's resistance to stress and viruses.
10. Accelerates recovery processes, especially after operations, diseases and injuries.
11. Helps to eliminate problems with the gastrointestinal tract.
12. Increases brain activity, shows the ability to easily solve difficult problems.
13. Helps to eliminate dermatological diseases and allergies.
14. Increases the body's resistance to climate and weather changes.

The benefit of melted protium water also lies in the fact that, unlike tap water, it does not contain deuterium, a heavy element that suppresses all living things and causes serious harm to the body. Deuterium in high concentrations is equivalent to the most powerful poisons. It is difficult to digest, which requires additional energy consumption.

APPLICATION OF MELT WATER

Therapeutic effect of melt water:
1. Normalizes the state of the body, because a person needs a certain amount of fluid to maintain his health.
2. The skin is smooth, soft, elastic, after washing there is no feeling of tightness.
3. Mucous membranes are moist, pink.
4. The eyes are clear, shiny.

The use of melt water and ice in the treatment is divided into the following types: compresses, dousing, washing, drinking water, ice massage. Recipes for the treatment of certain diseases:
Ice treatment for warts: Pour 3 tablespoons of celandine herb or mistletoe herb with a glass of boiling water, leave for 2-3 hours, strain. Freeze the resulting infusion. Use ice for applications on the affected area.
Treatment of indigestion and acute gastritis: take 1/2 cup of melt water before meals 2-3 times a day slowly, in small sips.
Heartburn treatment: after eating, slowly drink 50-100 ml of melt water until the heartburn disappears completely. You can repeat the procedure 2-3 times.
Treatment of diabetes: take melt water 50-200 ml 3 times a day for 2-3 months.
Hair loss. Ice is used to treat alopecia (baldness). Massage the scalp with a piece of ice for 3-5 minutes. The procedure is carried out daily or every other day, depending on the reaction. Course 20 - 30 procedures. If indicated, the course of treatment is repeated after 2-3 months. For procedures, you can use ice from herbal infusions with burdock root, nettle leaf, celandine grass. The results are often pleasantly surprising - hair begins to grow. Ice procedures in this case play the role of a trigger mechanism for the body's regenerative capabilities, normalize disturbed hormonal status. Blood circulation becomes more intense, as a result of which the nutrition of the hair follicles improves.
Washing with melt water will refresh and smooth the skin, contributing to its healthy appearance and natural rejuvenation.
It is recommended to drink melted water for athletes after long breaks in training, caused, for example, by injuries, to quickly restore the previous form.

Melt water for weight loss

If melt water is used for weight loss, you need to drink at least 4 glasses of such water - one before each meal. Water should be cold, with a temperature of 5-10 degrees. It is good if small pieces of ice float on it. Such water, as already mentioned, has the highest biological activity. But the point is not only this, but also the fact that the body spends a decent amount of calories on heating water to the desired temperature. It would be very nice if melt water was the only way to lose weight. But any problems require complete solution and being overweight is no exception. Melt water will help the body get rid of excess cargo and activates the metabolism. But a reasonable approach to nutrition, physical activity, in a word, a healthy lifestyle, it will not replace. This applies not only to weight loss, but also to the improvement of the body as a whole. Melt water will help to gain health, but, of course, it is not enough to solve all problems.

RECEIVING MELT WATER

Freezing is carried out in glass or porcelain containers, as well as in enameled pans. Concerning plastic opinions of experts differ. Some believe that it is necessary to prepare melt water only in glass. Do not freeze water in metal or plastic containers. Plastic contains dioxin (a very dangerous carcinogen that is released from plastic when it freezes). Also, in metal and plastic, water loses its positive qualities and absorbs negative ones from them. Others, on the contrary, believe that it is better to freeze in containers made of food-grade plastic, and not made of metal and glass. It is better if it is a special tray with a lid, which can be purchased at any supermarket. The volume of the tray depends on the number of people who will use the melt water. The choice is yours.

Method number 1. We fill the container with ordinary, unstructured water, close it with a lid and put it in the freezer of the refrigerator on a lining, for example, made of cardboard (for thermal insulation of the bottom) and it is better if at this time there are no various products in the freezer, especially animal origin. After about 5 hours (the time is determined empirically), an upper frozen crust of ice appears in the container, under which there will be unfrozen water.

This upper crust of ice (deuterium ice turns out to be about 150 ml per liter) must be thrown away, since it contains heavy water. After that, put the tray back into the freezer. This time our task is to freeze the water by half or in a ratio of 2/3. After a certain time (also determined empirically), we take out the container from the freezer, open the lid and the water that remains unfrozen inside, pour it into the sink - it contains undissolved harmful impurities and heavy metals.

As a rule, the bottom may have some turbidity. If this is the case, then the bottom in the form of an ice layer can either be carefully beaten off, or substituted under a stream of hot water and thus thawed. All that is left - set aside to thaw at room temperature. It is necessary to drink melted water immediately after it has become such. In this case, it is "living water". After 5 - 6 hours after thawing, it will also be useful, but not as much as in the first minutes after thawing.

Method number 2. Bring the water quickly to +94...+96°С, i.е. up to the temperature of the so-called "white key", when small bubbles form, but the water does not boil yet. After reaching this temperature, remove the container from the heat, cover with a lid and cool quickly, placing, for example, in a bath, in a pot of cold water or under cold running water. After that, the chilled water is poured into the desired container and frozen in accordance with method No. 1. The melt water obtained in this way will practically repeat the natural cycle: evaporation, cooling, precipitation, freezing and thawing. It is especially useful because has a lot of internal energy.

Method number 3. Pour water into a container and put it in the freezer. After about 5 hours, remove the top crust of ice. We put the container in the freezer and finally freeze the water. When defrosting, you need to separate clean ice from dirty ice. This can be done in two ways. The first - when the ice melts, wait until a floating icicle forms, which will need to be caught and thrown away. Such an icicle will be approximately 2 cm wide and 3-5 cm high, of course, it all depends on the volume of the vessel taken. This icicle contains poisonous and harmful water impurities. The second - before defrosting, rinse the center of the ice with a stream of hot water. The method is fast, but not of high quality, since hot tap water is very polluted.

For the preparation of melt water, one should not take natural ice or snow, since they are usually polluted and contain many harmful substances.

In no case should you get melt water by melting a snow coat in a freezer, because. this ice may contain harmful substances and refrigerants and, in addition, have an unpleasant odor.

Ice is defrosted at room temperature in the same closed vessels, immediately before use.

Frozen vessels can be put out of the freezer before going to bed, and in the morning the required amount of such water is obtained.

Melt water retains its healing properties for 7–8 hours after snow or ice has been defrosted.

If you want to drink warm melt water, remember that it cannot be heated above 37 degrees.

Nothing should be added to fresh melt water.

It is better to drink melt water on an empty stomach in the morning, afternoon and evening before meals and 1 hour after that do not eat or drink anything.

For therapeutic purposes, fresh melt water should be taken half an hour before meals every day 4-5 times for 30-40 days. During the day, it should be drunk in an amount of 1 percent of body weight.

The nominal rate of melt water is 3/4 cup 2-3 times a day at the rate of 4-6 ml of water per 1 kg of weight. An unstable, but noticeable effect can be observed even from 3/4 cup 1 time in the morning on an empty stomach (2 ml per 1 kg of weight).

If the body weight is 50 kilograms, then every day you should drink 500 grams of fresh melt water. Then the dose is gradually reduced to half the specified. For prophylactic purposes, fresh melt water should be taken in half the dose.

The container for freezing water must be tightly closed. It should not be filled completely, it will simply "tear". I recommend filling the vessel 2/3 or half.

Ice should be thawed at room temperature, in the same sealed container in which it was frozen. In no case should you heat melted water or defrost in hot water. When heated above 37 degrees, it loses its healing properties.

The greatest effect is given by melt water, in which ice floes are still floating. Drink it in small sips throughout the time you spent thawing this water. Usually it is 3-5 hours.

Make melt water at home, drink 2-3 glasses a day and you will significantly improve your health.